Who grows our food? This seemingly simple question is getting harder to answer in a world where our food crosses borders to ...

Cattle graze in a field at Otter Creek Farm on Thursday, Oct. 3, in Johnsonville. The farms sells a small number of life cattle and pigs annually to consumers who then have their animals slaughtered ...

Records requests reveal how industry groups and legislators approach plans to alleviate rising costs to operate dairy farms.

Researchers from Germany have developed an innovative tool to enhance crop selection for agrivoltaics projects in 25 countries, thereby improving food security and energy efficiency in agriculture. As ...

As the costs of living and doing business in Nigeria continue to go high, many entrepreneurs and would be entrepreneurs are finding it difficult to garner the required resources to embarked on large ...

Industrial-scale dairy wants you to believe that they can turn cows’ milk green. As US milk consumption continues its decades-long drop, industrial dairy is increasingly desperate to hold on to ...

As 2026 begins, Michigan’s long-running fight over how large livestock operations handle manure is heading back to court. Communities like Gratiot County are weighing new and expanded concentrated ...