Potato starch is a versatile ingredient that can be used in a number of vegetarian Indian dishes to enhance texture and ...

Japan has developed a new kind of shopping bag that looks ordinary but behaves very differently from plastic. These bags are ...

Add Yahoo as a preferred source to see more of our stories on Google. Rows of colorful German potato starch cookies - Mzture/Shutterstock Who doesn't love a cookie? Even bad ones are good, right? But ...

Researchers announced early tests of a new potato processing technique designed to make our bodies digest potato starch more slowly. Laboratory demonstrations show that the approach blocks certain ...

Cooked food should be cooled quickly, refrigerated promptly, and not left warm. Rice deserves extra care because of food safety risks if it cools slowly. For people sensitive to histamine or leftover ...