A classic pot roast is always a crowd pleaser, but it can be a bit plain. Next time, shake things up by adding this ...

Pot roasts are easy to upgrade while still retaining their warm, comforting flavors. Try this unassuming addition for more ...

One of our most popular recipes of all time, this classic pot roast feels fancy but is anything but fussy. The star of the ...

Want to amp up your pot roast? You can reach for a classic Japanese ingredient that adds extra flavor, warmth, and richness. Here's what to know.

Warm up these cool winter evenings with the best slow cooker pot roast. People love the juiciest meals that uses a relatively ...

Doing this produces tender meat and a luxurious sauce.

Press dressing mix evenly onto all surfaces of beef Bottom Round Rump Roast. Place onions and garlic in 4-1/2 to 5-1/2-quart slow cooker; top with roast. Add bell peppers and broth. Cover and cook on ...

When I was growing up, pot roast was a weekly event. Every Sunday morning, my mother would put a beef roast in a nine-by-thirteen-inch pan along with some onions, celery and a little water. She would ...

1. Spray stockpot with cooking spray; heat over medium heat until hot. Place beef pot roast in stockpot; brown evenly. Pour off drippings; season with salt and pepper. 2. Add broth, wine and garlic to ...