Let's admit - papad remains the most underrated dish in a traditional Indian thali. Although it holds a constant position in every regional and sub-regional cuisine, we have never given papad its due ...

Want a unique yet easy potato snack? Looking for something quick to serve guests? Tired of the same old veg options? We have something yummy in store for you, and it makes us of a common ingredient in ...

The internet is talking about a unique dish which blends a desi item with the spicy flavour and strong aroma of peri peri. Would you try it? Are you someone who would add peri peri masala into every ...

Bhujia papad paratha is a delicious Indian flatbread made with a mixture of bhujia, roasted papad pieces and flavourful spices. These stuffed papad rolls are a quick potato starter you are bound to ...

Whether it’s the spicy masala papads of North India, the Plain small apalam of South, the rice papads from Gujarat, or the Gahu Kurdai papads (wheat) of Maharashtra, the diversity shows India's ...

A true blue Mumbaikar, Zahra is a self-proclaimed foodie with an over indulgent sweet tooth. Her Taurean streak comes to the fore with her never-say-die attitude.